A culinary journey above the Aegean Sea
At Fly Away Restaurant, the stunning caldera views are perfectly matched by an equally remarkable culinary experience. Our open-air dining area, gracefully arranged around the pool, invites you to savour this seamless blend of taste and sight.
As the sun sets and the stars appear, enjoy creative Mediterranean cuisine with influences from both Western and Eastern traditions. Each dish, made with local and organic ingredients, that the chef picks every day from local producers, embodies the art of balance. In this setting, the discreet elegance and vivid presentation of our dishes harmonise beautifully with the surrounding beauty, ensuring that both the cuisine and the view captivate your senses equally.
Tip: Prepare to be delighted by the Chef’s warmest welcome—a fascinating amuse-bouche that sets the tone for your meal and promises an unforgettable dining experience from the very first bite.
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